Young Master Lu's Warm Wedding and His Lovely New Bride

Chapter 2507

Ye Dongcheng bought a bunch of snacks for Ji Siyu at the roadside supermarket. After a while, he came out with a bag of things.

Ji Siyu sat in the car and looked at him eagerly. As soon as he bought snacks, Ji Siyu's eyes lit up immediately.

As soon as ye Dongcheng got on the bus, he presented a bag of snacks in front of Ji Siyu.

Ji Siyu took a piece of minced scallop and put it in her mouth. See, ye Dongcheng opened a bottle of milk for her.

"Have a drink and don't choke."

"Well." Ji Siyu answered, eating half of the meat floss in her mouth, and drinking milk with Ye Dongcheng's hand.

After drinking a mouthful of milk, Ji Siyu continued to eat. While she was eating the minced scallops in her hand, she also turned the snacks in the bag, and she took out a packet of peas.

She handed the pea to Dongcheng and motioned him to open it for her.

After ye Dongcheng opened it, Ji Siyu fell into her hands and ate a mouthful.

Ye Dongcheng looks at her this thing appearance, can't help but be stunned.

Yesterday, I saw that she had snacks in her hand, but in his impression, she seldom ate snacks. What's the matter now?

Ye Dongcheng couldn't help asking again, "Siyu, are you all right?"

After eating, Ji Siyu was in a better mood. She held milk in one hand and a bag of broken noodles in the other. She said, "I'm ok. You can drive. I'm hungry. I want to eat roast goose."

“……”

"By the way, does that farmyard have roast goose? If not, take me back to the city. "

Ye Dongcheng said, "I'll call and ask."

"Yes, yes."

Ye Dongcheng just called the farmyard, and Ji Siyu asked, "do they have fried pork and pork sausage? I'd like to have sauerkraut and white meat with sausage, and I'll dip it in garlic sauce. ”

“……”

"Yes, you have everything you want."

Ye Dongcheng agreed with the merchant that the goose would be stewed for them first. They would arrive 15 minutes later. With that, ye Dongcheng hung up.

"Let's go quickly. By the way, do you think they have sweet and sour hairtail?" Ji Siyu put a bean in her mouth and asked excitedly.

"Yes... Yes."

Seeing Ji Siyu like this, ye Dongcheng is more and more sure that Ji Siyu is ill.

In her present situation, he seems to be hungry and fond of eating. Ye Dongcheng was surprised. Did he not get diabetes at a young age?

As far as he knows, Ji Youren has high blood sugar. Diabetes is also hereditary.

However, ye Dongcheng quietly looked at Ji Siyu. She was so thin that she didn't eat big fish and meat. She was high in oil and sugar. How could she get this disease?

"Don't look at me all the time. Drive well." Ji Siyu has noticed that ye Dongcheng has been looking at her for a long time. It's not that she is affectionate and full of love, but that she looks at her?

Look around?

What does Ye Dongcheng look at her? Is there anything strange about her?

Fifteen minutes later, ye Dongcheng took Ji Siyu to the farmyard.

Because it's not a weekend, there are not many guests at noon.

The farmyard is surrounded by a fence, and the car has a fixed parking space outside. They came in through the fence door. As soon as they came in, there was a road in the middle with vegetables on both sides.

What beans, eggplant, Chinese cabbage, Ji Siyu have seen, have not seen.

There are chickens and geese in the corner of the yard.

Ji Siyu came to such a place for the first time, but she couldn't help looking at it.

"Rabbit!" Ji Siyu saw a rabbit bouncing not far away.

She grabbed Ye Dongcheng's clothes in surprise, "Ye Dongcheng, look!"

See Ji Siyu so surprised, ye Dongcheng also hard to say these rabbits are also used to eat.

"Well, it's lovely."

"I want to eat braised rabbit

Son

“……”

Ye Dongcheng looks at Ji Siyu in surprise. He thinks too much!!

Ye Dongcheng glanced over Ji Siyu's shoulder and refused to let her see the rabbit again. "The stewed goose we want is almost good. There are other dishes you want. Would you like to have a look first?"

"All right."

"Stewed goose needs vegetables, eggplant, potato, beans and Chinese cabbage. What do you want?"

Just as they were talking, ye Dongcheng took Ji Siyu into the room.

As soon as they entered the room, two waiters met them.

Ye Dongcheng told them that they had made a reservation, and the waiter took them directly to the private room.

When they were seated, the waiter asked, "are you serving now, sir?"

"Come on."

Ye Dongcheng took the wet towel and pulled Ji Siyu's hand. Ji Siyu subconsciously shrank back, only listening to Ye Dongcheng say, "their milk fragrant steamed bread is good. Wipe your hand, and you can eat it in a moment."

Ye Dongcheng was holding Ji Siyu. As soon as he said this, Ji Siyu stopped immediately and let him wipe her hands.

Ji Siyu takes off her coat and sets up the chopsticks bowl.

"Are you hungry?" Ye Dongcheng asked.

"Well. In the morning, I only ate two steamed buns, not enough. "

Ye Dongcheng thought about it. In the morning, Ji Siyu ate two fist sized meat buns, a tea egg and a bowl of bean curd. It was almost the same as what he ate. He ate three buns.

Now Ji Siyu is so hungry that her heart is close to her back. Ye Dongcheng once again confirms that Ji Siyu has something wrong with her body.

At this moment, the waiter brought a big pot.

Ji Siyu was surprised to see that the two waiters set up the big pot. As soon as the lid of the pot was lifted, the stewed goose was still boiling inside!

"Please take your time."

Later, Ji Siyu's pot meat, pickled cabbage, white meat and pig sausage came up.

Because there are no vegetables, ye Dongcheng ordered a cucumber.

Ji Siyu was holding chopsticks and bowls in her hands. Her eyes were staring at the big pot. She said excitedly, "let's eat."

Because there is Ye Dongcheng in, she is not easy to eat, so she "suggested" eat quickly!

"Well." Ye Dongcheng gave her a big goose.

Ji Siyu caught up and blew, then bit it down.

Ho! How delicious the meat is! Tender and fragrant!

The goose is stewed in a large wooden iron pot with the exclusive ingredients of the store. The meat of goose is soft without teeth filling, and the meat is fragrant.

Ji Siyu finished eating a piece of meat, ye Dongcheng gave her another piece. It's a great feeling to eat meat!

Ye Dongcheng took the spare bowl and gave her some special noodles and dried beans.

Ji Siyu took the bowl, dropped two drops of vinegar in it, and took a big mouthful of powder.

Smooth and soft vermicelli, dry beans soaked and stewed in thick soup, it's called fresh when you eat them.

After a while, Ji Siyu talked about two small bowls of powder.

She just eat, ye Dongcheng is responsible for her clip.

After eating the dried beans, try the stewed dried eggplant and Chinese cabbage. They both like stewing, and they are easy to absorb the soup. It's soft and soft, not to mention delicious.

Ji Siyu is eating happily with a small bowl.

Ye Dongcheng took two pieces of pig blood intestines and dipped them in garlic sauce.

"Open your mouth."

He took an empty dish in his left hand, and then put the pig's blood intestines into Ji Siyu's mouth.

Ji Siyu opened her mouth and ate with his chopsticks.

Fresh pig blood, after mixing, with glutinous rice into intestines, eat time on the pot steamed, can be a separate plate, with garlic juice or chili oil, can also be put in a pickled white meat stew to eat.

That taste is really fragrant and fresh.

"Still eating?" Ye Dongcheng himself ate a piece of pig blood sausage, right

Si Yu asked.

Ji Siyu shook her head. "I want to eat hairtail."

Ye Dongcheng put the pork in Ji Siyu's bowl, and Ji Siyu began to eat it.

Hairtail is fat and thick. After stewing, it is served with unique sweet and sour sauce. The meat is delicious without fishy smell. This is a delicious food that most people like.

Ye Dongcheng is also busy here. He puts a piece of hairtail in the middle of his plate, removes the edges on both sides, and directly divides the fish into two layers according to the bone with chopsticks.

Ye Dongcheng took a layer and put it in Ji Siyu's bowl, "dip in the soup?"

Ji Siyu shook her head. She caught the fish and ate it.

She chewed contentedly, her little mouth bulging, "this... This is delicious."

Ji Siyu said hairtail was delicious. Ye Dongcheng cleaned up a section for her and put it in her bowl.

Ji Siyu took the bowl and continued to feed Ye Dongcheng.

After eating hairtail, ye Dongcheng brought her some pickled vegetables and white meat. This time, Ji Siyu shook her head.

She wiped her mouth with a tissue. She leaned lazily on the chair and patted her little hand on her belly. She said contentedly, "no, I can't eat. I'm full."

In fact, Ji Siyu didn't eat much either. She had two big geese, a little vermicelli with vegetables, two pieces of pork sausage and two pieces of hairtail. She didn't touch the milk fragrant steamed bread, she just ate so much.

"Is that enough?" Ye Dongcheng saw that she was so hungry before, and thought how much she could eat.

Ji Siyu nodded, "you eat fast, you eat more."

Ye Dongcheng asked the waiter for an egg soup.

"I can't drink any more." Ji Siyu waved her hand again and again.

Ye Dongcheng said, "take a rest and drink later. You have to drink something hot, or you'll have an upset stomach

"Oh."

Ji Siyu was absolutely satisfied with the lunch.

Such a large table of dishes, just looking at it, is particularly energetic. She can eat every dish, which really meets her requirements of big eyes and small voice.

Ji Siyu sits on one side, and then she looks at Ye Dongcheng.

It's a pleasure for men to eat.

Ye Dongcheng is holding a large steamed bread with milk flavor in his hand, a mouthful of food and a mouthful of meat.

Ji Siyu found that ye Dongcheng didn't eat hairtail all the time. She thought it must be because hairtail has spines, which affects his rhythm.

Ji Siyu picked up the chopsticks.

Ji Siyu picks up a piece of hairtail. Ye Dongcheng thinks she wants to eat it again, but she doesn't care.

Ji Siyu carefully deals with the fishbone. She deals with three pieces of hairtail in a row.

After all the thorns were stripped, Ji Siyu picked up the plate.

"Well, try it. Their hairtail is very good."

Ye Dongcheng looks at Ji Siyu unexpectedly. She takes the initiative to give him a stab, saying that it's fake not to be excited.

"Try it. I remember you love fish." Ji Siyu smiles sweetly at him and hands him the plate.

Ye Dongcheng wooden took the plate, to tell you the truth, his heart stabbing pain.

He recalled the happy time when he and Ji Siyu were at the construction site five years ago.

"You break me a piece of steamed bread, I want to taste it." Ji Siyu is always happy, she also takes the initiative to eat.

Ye Dongcheng directly broke off half and handed it to her.

"I can't eat so much." Ji Siyu only pinched a small piece of his half steamed bread and put it in her mouth.

Milk steamed bread, as its name, with a strong milk flavor, fragrant and sweet.

Even if it's not served with food, it's not a problem to eat it as a snack.

Ji Siyu said to Ye Dongcheng with a smile, "it's delicious."

Ji Siyu's smile suddenly lit up Ye Dongcheng's dark and obscure heart, just like countless fireworks in the middle of the night.