Chapter 375: Genius Chef
Chapter 375: Genius Chef
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In the photo, every chef wears the same style of chef uniform.
It's just that different chef's collars have different colored threads on the edges.
In addition, the buttons on each chef's uniform seem to be different.
Captain, what is this?
Wilson naturally noticed the changes in the expressions on Chen Yan and Zhang Chaoyang's faces.
It's nothing, Mr. Wilson. I see hundreds of chefs in this photo. Their collars seem to be inlaid with threads of different colors. Is this?
Oh, you said this, these silk threads of different colors represent the different levels of chefs.
The chefs in our Midonglin Group are divided into four grades. Generally, trainee chefs are not allowed to have silk thread inlaid on their collars.
After the trainee chef is a star chef, they can have blue silk thread on the collar of their chef's uniform.
The two-star chef's uniform can be inlaid with red silk thread on the collar.
The highest-ranking three-star chef can inlaid a golden silk thread on the collar of his chef uniform.
Chen Yan and Zhang Chaoyang nodded. Most of the collars of these chefs in the photo are inlaid with red silk threads, and there are a few blue silk threads, and some have no silk threads on their collars.
The chefs who took pictures in the first row had gold thread inlaid on their collars.
The chef Wilson was pointing to at the Midonglin restaurant had a red silk thread inlaid on his collar.
That's what he called a two-star chef.
That is to say, the chef who represented your restaurant in the competition four years ago is a two-star chef?
Yes. Speaking of this chef, Wilson's expression became proud again: Liancheng Midonglin restaurant only has two two-star chefs.
One of them was sent by Midonglin restaurant in Beijing when our restaurant first opened.
His name is William, and he is also from Melia. He has worked in Midonglin Group for 20 years, and he was already a distinguished two-star chef when he was in Melia.
But Mr. Liang Ping is different. He is from Huaguo, and he only joined Midonglin restaurant nine years ago.
Mr. Liang Ping was not even a trainee chef when he first joined Midonglin restaurant.
But he's very talented, he's the best chef I've ever seen.
It only took five years for Mr. Liang Ping to become an official two-star chef of Midonglin Group!
Four years ago, Mr. Liang Ping also represented us in Liancheng Midonglin Restaurant, which won a bronze award in the Global Western Food Chef Competition.
My God, Wilson's expression was full of admiration for Liang Ping: That's the stage where the world's most powerful western food chefs compete!
If it weren't for the promotion of the Midonglin Group's three-star chef and the requirement of at least ten years of working time, Mr. Liang Ping would have already been a distinguished three-star chef.
But soon, in another year, Mr. Liang will be promoted to three-star chef.
At that time, he will be the seventh Samsung chef of Midonglin Group in China.
It is also the only local three-star chef in Huaguo!
Liang Ping!
The person in the photo is called Liang Ping!
Moreover, according to Wilson, this chef should be in Liancheng.
Mr. Wilson, is Chef Liang Ping in the restaurant now?
Now? Wilson looked at his watch: No, no, no.
Mr. Liang Ping goes to work at three o'clock every afternoon, and there are... 20 minutes before he comes to the restaurant.
Twenty minutes...Mr. Wilson, I have one more question.
Oh, Captain Chen, please tell me.
Chen Yan casually pointed to a chef in the photo: These chefs in the photo, apart from the different colors of silk inlaid on their collars representing different grades, I found that the buttons on the clothes of every famous chef seem to be very special. .”
Captain Chen, Mr. Wilson gave Chen Yan a thumbs up: Your observation is too careful.
The buttons on the chef's uniform are the personality symbol of every Midonglin restaurant chef!
Look! Wilson pointed to the person sitting in the middle of the first row among the huge photos,
That is Mr. Charles, the founder of Midonglin Group.
The buttons on Mr. Charles' chef's coat are said to have been polished with shark's teeth.
Shark teeth?
Chen Yan looked intently, and saw that the buttons on Charles' clothes were indeed white.
Because it was just a photo, Chen Yan couldn't tell the specific material of the button.
But the buttons have a special texture, obviously not ordinary plastic.
The blue edges of the buttons are powdered with ground blue diamonds.
Captain Chen, do you know that the buttons on Mr. Charles' clothes are worth millions!
The crushed powder of the blue diamond...
Chen Yan couldn't help An An's speech.
Blue diamonds are very rare.
This is the button that Charles used to decorate his chef uniform...
Local tycoon.
Then the chef Liang Ping in our restaurant, his buttons seem to be quite special?
Oh, the buttons on Mr. Liang Ping's chef's uniform were ordered from the company's headquarters when he was promoted to a two-star chef.
This is the tradition of Midonglin Group. Every newly promoted two-star chef can customize his own chef uniform buttons from the headquarters for free.
Mr. Liang Ping's custom-made buttons are relatively rare. They are ground from the back molars of swallowtail kangaroos, and then inlaid with gold edges.
After leaving the room of honor, the three of them talked and chatted. Wilson provided a lot of information about Liang Ping.
Liang Ping, male, 36 years old, a native of Liancheng.
Currently living in the apartment rented by Midonglin Company on Xihu Road.
Unlike ordinary employees, Liang Ping lived in the Daping floor, and he was the only one living there.
Mr. Liang Ping is not only the most talented chef I have ever met, but also the most diligent and hardworking person I have ever met. In our restaurant, Mr. Liang Ping has set a very good example for many employees.
According to Wilson, Liang Ping was very motivated.
Starting from a potato peeling assistant in the back kitchen, he was promoted step by step from an intern chef to a one-star chef, and then to a two-star chef.
Now, in just one more year, Liang Ping can even be selected as the three-star chef of Midonglin Group.
What is the concept of Samsung chef.
The entire Midonglin Group Company has only six three-star chefs in China.
Not every Midonglin restaurant has a three-star chef.
For example, Liancheng Midonglin Restaurant has only two two-star chefs, Liang Ping and William.
In the management culture of Midonglin Group, the restaurant manager and the three-star chef have the same status.
In the Mi Donglin restaurant without a three-star chef, the restaurant manager not only manages the marketing of the restaurant, but also manages the back kitchen of the restaurant.
However, in the Mi Donglin restaurant with a three-star chef, the manager is only in charge of marketing, and the restaurant's back kitchen is the site of the three-star chef.
Even, if Liang Ping is willing, after he is promoted to three-star chef, he can even ask the Midonglin Group Company to open a Midonglin restaurant by himself.
As long as there is no Midonglin restaurant in the city he requested, and it can provide enough high-end consumers after evaluation.
Liang Ping can become the boss by himself.
No one can fire a three-star chef at Midonglin except the founder Charles.
Mr. Wilson, does Chef Liang Ping have a girlfriend?
I've never heard of this, but a few years ago, after Mr. Liang Ping came back from winning the World Western Chef Competition, he had a close relationship with one of our trainee chefs.
But it's a pity that the intern chef returned to China later, and it seems that there is no positive result between them.
trainee chef?
Chen Yan looked at Wilson: Mr. Wilson, what was the name of this trainee chef back then, do you remember?
Oh, of course I remember, her name is Alisa, and she is from the beautiful country, but she is not Caucasian, but Chinese.
You don't know, Alisa is very beautiful, and all the bachelors in the back kitchen want to pursue her!
Chen Yan and Zhang Chaoyang looked at each other.
It really is Alisa!
20 minutes passed quickly, at 3 o'clock in the afternoon, Chen Yan and Zhang Chaoyang were outside the locker room, and finally met this two-star chef... Liang Ping!
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