[Comprehensive] Su Ying's Spirit of Eating Halberds

Chapter 166 Mapo Tofu



Chapter 166 Mapo Tofu

"Is this where the club of the Chinese Cuisine Research Association is located..."

"Well, it's right here." Su Ying put down the map, "You can see it at a glance!"

Standing at the intersection in the distance, you can see the palace belonging to Jiuga Zhaoji. It is a Chinese-style building with double eaves and hips. It is magnificent and elegant. It is just placed in the middle of the surrounding European-style buildings. Like an isolated historical and cultural reserve.

The vermilion carved wooden windows, the yellow glazed tiles shine on the top, and the copper bells are hung on the sharp corners of the cornices, and the breeze blows, and the music of jingle bells is played.

Su Ying and Xing Ping Chuangzhen stood in front of the door, when they heard a clattering sound inside, and I shouted rhythmically: "One, two! One, two! Good! Keep the rhythm!"

Is this practicing radio gymnastics...

The moment the wooden door was pushed open, Su Ying immediately changed her mind.

Did she go to the Shaolin Temple in the wrong place?

In front of her eyes, a group of boys with bald heads that were brighter than a fifty-watt light bulb were standing by the stove, shouting loudly and fiddling with iron pots rhythmically.

"Hey, little Su Ying, you're here!" Jiu Wo Zhaoji sat on the high stool, and saw Su Ying who came in at a glance, "Well, there's little Xingping..."

The voice in the second half of the sentence naturally sank.

"Why are you so disappointed when you see me!" Xing Ping Chuangzhen said dissatisfied.

"Senior Jiu, is this training them to play tricks?"

"Yes! What do you think?" Jiu Wo Zhaoji asked proudly. Under his daily training, the basic skills of the members of the Chinese Cuisine Research Association are extremely solid.

"It's amazing..." With the shaking of the iron spoon and the shaking of the iron pot, the uncooked rice in the pot kept being thrown into the air, and then fell back into the pot along an arc without falling.

Spoon turning is the basic skill of chefs in Chinese cuisine. Only by mastering the skill of turning spoon can we ensure that the ingredients are evenly heated and colored during the cooking process, and form the unique texture of the dishes. In this regard, Su Ying naturally practiced hard passed.

But in front of this... these six rows of chefs, there are at least dozens of people shaking their spoons together, right?Their movements are so uniform... I think it took a lot of effort.

"Very good, very good, just like this!" Jiuga Zhaoji, who was holding a small loudspeaker, suddenly saw a person's movements not quite right, "The one over there leaked rice! What the hell are you doing! "

"Yes... I'm sorry! Coach!" The chef who was called by Kuga Teruki immediately stopped and stood upright in a panic.

"Stupid! You are useless in formal occasions like this!"

"Yes!! I'm so sorry!"

"Then you can add another [-] copies, okay, let's start!"

"Yes!"

Naturally, Su Ying could tell that Jiuga Teruji really had a solid position in the Chinese Cuisine Research Association.

"Okay." After dealing with the matter here, Jiu Wo walked to the door according to Ji, "Little Xingping, Xiao Suying, what are you doing here? Do you want to join the Chinese Cuisine Research Association?"

"No." Su Ying immediately denied, she really likes her long hair, so she doesn't want to cut it short!

But how do you explain your purpose?I can't say it bluntly, because the school festival is going to bet with you, so I came over to see what dishes you are going to make, right?

That would be too stupid...

While she was still thinking, Xing Ping Chuangzhen next to her said bluntly: "That's right, I haven't figured out what recipes to order for the school festival booth. Since I want to compete with you, I really want to know your recipes." What kind of dishes are brought out..."

……

Su Ying felt that she was really blind.

Are you an idiot...how can you ask such a question?It's a ghost to be able to ask in this way!

"Hahahahaha——" Jiu Wo Zhaoji laughed loudly, "So he came to inspect the enemy's situation? He moved fast enough!"

"However, I am still reviewing what kind of recipes to come up with, but anyway, our core selling point is "Ma Po Tofu"! "Jiuga Zhaoji took a gentle look at the students behind who were practicing throwing spoons.

"..." Su Ying felt that she should find a pillar and hit her to death.

It really made Xiao Xingxing ask!

"Ma Po Tofu?" Xing Ping Chuangzhen said as if he knew it well, "I also cooked Mapo Tofu fast food in the restaurant of my hometown, but I don't know how it compares with yours."

Enough, Xiao Xingxing!Your mapo tofu is so sweet!She ordered it once and never ordered it again!

"Well, do you want to know how it tastes?" Jiu Wo Zhaoji stroked his chin and snapped his fingers, "Then let's serve ten people first!"

"Ten servings? What do you mean?"

"Okay! Coach!"

When Xing Ping Chuangzhen and Su Ying were still confused, ten people behind Jiuga Zhaoji immediately responded, moved away the iron pot with uncooked rice, took out tofu and various seasonings from below, and started cooking. Ordered mapo tofu!

5 minutes!Just 5 minutes!Ten identical and fragrant Mapo Tofu were placed in front of Su Ying and Xing Ping Chuangzhen.

"Come and try it while it's hot! This is Jiuwoliu's original mapo tofu!"

"This is already the speed of a professional-level Chinese restaurant..." Su Ying admired in her heart, they were served almost at the same time, which is really precise speed.

"Then let's try it!"

The mapo tofu just out of the pot is red and attractive, the garlic sprinkling on the surface is still green, and the hand-pounded pepper noodles smell numb, which makes people swallow before they start tasting. saliva.

Su Ying and Xing Ping Chuangzhen picked up a spoon to scoop up a spoon, and the smooth and tender tofu flickered in the spoon, looking extremely cute.

"so spicy……"

The spiciness is as if the whole tongue is burning, and the spiciness pouring out is layered on top of each other, which enhances the deliciousness of the whole dish!If you have a bowl of white rice at this time, even if you were in a bad mood before, you can use it with rice to fill your stomach slowly!

"It's really delicious..." It's completely different from Xing Pingliu's mapo tofu. Is this the real Chinese cuisine?

But not everything tastes like this!

"..." Xing Pingchuang extended his spoon to several other plates of mapo tofu in disbelief, and tasted each plate, but the taste of each dish was not bad at all.

"How is it? Xiao Xinghei, the combination of this intensity of spiciness and deliciousness is not comparable to the taste of your restaurant?" Jiuga Teruki said confidently.

Seeing that Xing Ping Chuangzhen did not speak, he stretched out his hand to the group of students behind who were still practicing the spoon, "The members of our research association, but everyone can reproduce this taste perfectly!"

"The Yuanyue Academy Festival every year is a grand event with as many as 50 people participating, and dishes for at least [-] people must be served every day in order to guarantee the number one sales."

Thousands of people... Xingping Chuangzhen suddenly realized the huge number.

That is the weight of the well-trained Chinese Cuisine Research Association, which is like an army, and it needs to be devoted to complete it.

"Over there, you'd better think of a way. There are no staff members, and the recipe hasn't been figured out yet, right? I really want to ask, Xiao Xingping, what are you going to use to defeat me?"

"Wait a minute, Jiu my senior." Su Ying said suddenly.

"Huh? What's the matter, little Suying."

"I remember my senior just said that it was your original mapo tofu... But, I have tasted this kind of taste before."

The author has something to say:

The reason for the update so late, I just want to say one thing.

Code word for 5 minutes, water group for two hours...


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