Chapter 181 My name is Lucy!
Chapter 181 My name is Lucy!
Chapter 181 My name is Lucy!
At [-]:[-] p.m., the plane landed at Yingguolun Squat City Airport.
As soon as he got off the plane, Su Xiaonian was attracted by Yingguo's unique architectural style.
This is the first time for Su Xiaonian to go abroad, and he was instantly attracted by the exotic scenery.
Wang Yuhan and Ye Xiaochuan were also in high spirits.
Two staff members took them to a hotel to check in, and told Su Xiaonian: "The competition won't start until tomorrow morning, you guys should take a rest at the hotel first, don't run around, and call us if you need something."
The three of them were quite tired after a day's flight, so they rested after arriving in the room.
There was nothing to say all night. The next morning, after breakfast, at eight o'clock in the morning, the staff took Su Xiaonian and the three of them to the competition site by car.
The competition was held in a square, with an open-air stage and dozens of tables lined up.
To Su Xiaonian's surprise, there were not many spectators at the scene. There were only two or three hundred people at most, and most of them were reporters or people from newspapers. The lively atmosphere of foreign games was far worse than that in China, but the security was very good. , You must have an invitation letter to enter the scene.
Wang Yuhan and Ye Xiaochuan wanted to go in to cheer for Su Xiaonian, but they were stopped by the security guards outside the venue and refused to let them in.
In the end, Su Xiaonian showed his contestant's ID and communicated with the security guard for a few minutes before the security guard let him go.
The game started at 08 o'clock, and it's only 30:[-]. There is still some time before the game, and only half of the players are here.
At this time, a curly-haired dark-skinned buddy walked towards Su Xiaonian.
"Hey, friend, are you from 'Huaxia'?" Jannes asked.
Su Xiaonian looked at this buddy and nodded calmly: "I am, your name is James, right?"
Before coming to Eagle Country to participate in the competition, Zhang Yingying showed Su Xiaonian the photos and information of international competition players, so she had some impressions.
"Yes, nice to meet you, friend."
James and Su Xiaonian shook hands.
Su Xiaonian remembered that James was a contestant from the United States, and his cooking skills were above average among all contestants.
But Jannes is not the biggest threat. According to the information given by Zhang Yingying, the most powerful person is Eagle Country player Jem.
It is said that this man is very good at cooking. In addition to being able to cook dishes from the Eagle Country, he can also cook Italian, Japanese, kimchi, and other cuisines from seven countries, including common home-cooked dishes in China.
Su Xiaonian casually chatted with Jannes for a while.
With 10 minutes before the start of the game, players from all over the world entered the arena one after another.
The last person to enter was a man in his early thirties, with blond hair, dense tattoos on his arms, and a height of nearly 1.8 meters. Su Xiaonian immediately recognized that the tattooed man was Jim.
As soon as Jem entered the arena, the audience cheered, someone blew a whistle, and the staff on the scene also applauded to express their welcome.
At nine o'clock in the morning, the game begins.
The judges and the host are all here. Since today is the first competition, everyone has to come on stage to introduce themselves and shake hands with each other.
Su Xiaonian was the first to introduce himself, and he only said one sentence: "Hi everyone, I am Su Xiaonian, from China."
Nope, short horror.
Contrary to Su Xiaonian, the other contestants went on stage and talked a lot.
Especially the man named Jem, who spoke with great emotion for seven or eight minutes. When he spoke, his face was full of confidence, and he kept winking at the beauties in the audience.
After the introduction, the judges enter and the contestants take their seats.
The host takes the stage.
"Friends from all over the world are welcome. Let me introduce myself first. My name is Lucy, and I am the host of this competition."
When Lucy came on stage, it immediately caused quite a commotion.
Even Su Xiaonian was taken aback for a moment.
This Lucy looks so much like Lucy in Fairy Tail!
At first glance, I thought it was a character from Two-dimensional who came to the third dimension!
She has long, blond, wavy hair and is at least 1.7 meters tall. She is wearing a black translucent suspender dress, which cannot hide her charming figure and skin.
Especially the rounded part, it is exactly the same as Lucy in Fairy Tail, as if drawn out in proportion, it is ready to come out.
It seems that she knows that she will often cause turmoil, so the host Lucy has long been used to it. No matter what happens around her, she will not change her face and read out the rules of the game seriously.
With the announcement of the rules of the game, the game officially began.
Su Xiaonian withdrew his attention from Lucy and concentrated on starting the game.
There are four competitions this morning, each contestant has to cook four dishes, and then let the judges score, the scores are accumulated, the top ten contestants advance, and the rest are all eliminated.
This kind of competition method is simple and fast, with high key efficiency and saves time, which is exactly what Su Xiaonian wants.
In the first game, Su Xiaonian made a warm-up dish, eggplant.
Eggplant is also recorded in "A Dream of Red Mansions", and it is a very famous folk dish in ancient times.
Sliced fish is a kind of sliced and dried fish, which is similar to salted fish, but it does not need to add salt when dried, which retains the most original fish fragrance, but the disadvantage is that the storage time is relatively short, unlike salted fish, which can be stored for half a year Take it out for a year, wash it and eat it.
Peel the fresh eggplant, blanch it with hot water to soften it, then remove it and drain the water, prepare half a king oyster mushroom, a piece of tofu, 1 piece of bamboo shoot, and beat an egg, leaving only the egg white without the yolk, and then stir.
These are the main ingredients of eggplant, and then some auxiliary materials are needed, 20 grams of dried shiitake mushrooms, 30 grams of oyster mushrooms, 10 grams of cashew nuts, 30 grams of pine nuts, 10 grams of northern almonds, and 10 grams of hazelnuts.
These ingredients were brought by Su Xiaonian from Huaxia, because it is not sure whether Eagle Country has these things.
Pour the above materials into the oil pan, add a little water, and stir-fry over high heat.
When frying until half-cooked, add seasoning, salt, soy sauce, oil consumption, starch, white wine, vegetable oil, and continue to stir-fry for 5 minutes.
A pot of fragrant eggplant is ready.
Su Xiaonian took only half an hour for the first dish, the fastest in the audience.
Several foreign judges, after tasting the eggplant, were shocked by Su Xiaonian's skillful cooking skills, and were conquered by the charm of Chinese food.
They can't eat a lot of Chinese food, but this is the first time for them to eat authentic and delicious Chinese food like Su Xiaonian's.
A small plate of eggplant was divided up by several judges in an instant, and it was eaten clean.
"good."
"This player from China is very good."
Several judges gave scores, and after statistics, Su Xiaonian finally got 96 points for his first dish!
At this time, players from other countries have completed the first competition one after another.
The highest score was Jem's Italian steak, 98 points.
The second place for the time being is Jannes of the United States with 96.5 points.
Su Xiaonian ranked third in the first competition.
Most of the remaining players scored around 95 points, but almost no one exceeded 96 points, except for one curly-haired brother who only scored 60 points.
(End of this chapter)
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