novelraw Chapter 488
Chapter 488
"The word" 㸆 "may not have been seen by many people, and its pronunciation is the same as" rely ", which is a common way of Liaoning cuisine."
In the screen, Yu Bai's slender fingers fiddle with the prawns soaked in clear water. The prawns are still alive, and the prawns have to be stirred up.
"My food is prawn from the Bohai Sea. Prawns are generally fat, with crystal color, delicious taste and rich nutrition. They are among the top shrimp species and one of the "eight treasures" of marine products. They have enjoyed a high reputation in the international market for a long time
"You see, this kind of adult shrimp is yellow, about 15 cm long, which is male; this kind of adult shrimp is blue, more than 20 cm long, which is female. In order to look good, I picked out some shrimp of similar size to make them
Liu Ziyan was slightly disappointed.
In the daily live broadcast, outdoor barbecue and seafood are the most popular. Many anchors once made roasted prawns and fried prawns. My little sister's theme this time is not brilliant
But, after all, this is her favorite little sister now. Liu Ziyan moved her mouse, followed by repeated rewards, and pressed the button to present.
[yanyanzi presents a rose to the anchor]
[yebaixi presents a recommendation ticket to the anchor 】
Tong Su selected ten prawns of similar size, cut off sandbags, whiskers and feet, then cut open quickly to pick out the catgut.
Heat the oil in the pan, add the chopped green onion ring, diced ginger and garlic, and stir fry until fragrant
On the screen, the anchor moves freely and smoothly. His fingers are flying and his every move is picturesque. The prawns are put in and fried thoroughly on both sides, gradually turning into bright golden red.
With the sound of hot oil splashing, the people in front of the screen can't help swallowing. Their stomachs just after dinner seem to be empty and cooing.
"Who is the protagonist: Wow, I really want to eat..."
"Yebaixi: poison in the middle of the night, but don't hit me. I want to eat something delicious after wronging QAQ. Can the anchor hit me?"
"Zhen Qi: this anchor is very good at knife work, if nothing else!"
"Liangshang: want to eat..."
Take out the prawns that have been fried to bright red. Tongsu skillfully dries the excess oil, and then cooks cooking wine, Shaojiu and vinegar in the pot.
“…… Now, I put in the soup and sugar, salt and other spices, small fire to taste
A strong fragrance came to our nostrils, which made the population have body fluid.
The back of the prawn was cut by a sharp knife when Tongsu removed the shrimp thread. During the heating process, the shell of the prawn on the back gradually opens and the meat turns over, which makes it more attractive.
The tender white shrimp meat is as bright as jade in the golden red soup, and as bright as snow.
"Take out the prawns, control the soup, put it into the plate according to the pattern code, and then stir fry the soup in the pot with medium heat until it is thick, and pour in bright oil."
She chuckled, wrists tilted, scooped the sauce and poured it on the prawns.
In the white porcelain plate, the prawns curled up like petals and were placed in the shape of peony flowers. The bright red soup poured on it was delicious and bright.
The barrage whined wildly.
"It's delicious! It's delicious. I feel my stomach is cooing when I drink water now
"Mom asked me why I licked the screen with my tongue!"
"I only care. My little sister made ten, so how many people will she smoke this time? Wuwuwu, I really want to eat... "
Yebaixi is a loyal fan in the live studio. She likes to watch live food shows. She thinks her cooking skills are also good. She often cooks at home.
At this time, she became more and more greedy and couldn't help firing a barrage: "little sister, this dish doesn't look difficult, can you tell me to pay attention to it? I want to try it at home, too